Yes indeed, that’s a vegan donut bun! Our new chef’s special is 50% sweet, 50% savory, and 100% awesome! Aaaand it has a vegan donut bun.
Chef Chris Bertke created our new Glazed and Confused Sandwich to have a balance of flavors, and to be truly unique, especially in the vegan world. The sandwich comes with a fresh glazed donut bun, crispy fried plant-based chicken, candied jalapeño slices (yum!), and a home-made sweet vegan maple butter.
Did we mention that it has a vegan donut bun? Just making sure you didn’t miss that part. 😉
The Glazed and Confused is available all throughout the month of December, and available at all locations.
$12.95, which includes a regular side of your choosing.
PS: Dear Boulder guest! We’re still in the process of moving our restaurant, but you can get your Glazed and Confused for take-out or delivery! Read more about it here.