Native Foods is on a mission to inspire the way the world eats!
We’re spreading the love of fresh, unique and absolutely delicious plant-based food from coast to coast and everywhere in between.
From our Native Double Cheeseburger to our Loaded Nachos, our unique and seasonally-changing menu items are 100% plant-based, chef-crafted, and made in-house – yep, even our tempeh, seitan, sauces, dressings and desserts too!
Compassionate dining is at our core and we’re always working to improve our earth-friendly practices. In the meantime, we’re organic whenever possible, use biodegradable and recyclable packaging, and build energy-efficient restaurants.
We bring sustainable food to the heart of communities; support environmental and animal advocacy groups on a local and national level, and educate our youth to eat peace.